Indian Cook

Job Summary:

We are seeking a skilled and experienced Indian Cook (Maharaj) / specializing in Veg/Nonveg cuisine with expertise in Indian and Chinese-style dishes. The ideal candidate should have a strong culinary background, creativity in cooking, and the ability to prepare a variety of delicious and hygienic meals.

SALARY- Upto 30K

Key Responsibilities:

Prepare high-quality pure vegetarian Indian meals (North Indian, South Indian, Gujarati, Punjabi, etc.).

Cook Indian-Chinese fusion dishes (e.g., Veg Manchurian, Chilli Paneer, Hakka Noodles, Schezwan Fried Rice).

Plan daily menus considering nutritional balance and taste preferences.

Ensure food is prepared in a clean, hygienic, and timely manner.

Manage kitchen inventory, stock, and grocery purchases efficiently.

Maintain proper food storage and minimize wastage.

Adapt cooking style to suit family/guest preferences.

Skills & Requirements:

Proven experience as a Maharaj/Cook in households, restaurants, or hotels.

Expertise in Indian vegetarian cooking (dal, sabzi, roti, rice, snacks, sweets).

Knowledge of Indo-Chinese vegetarian dishes.

Ability to cook healthy, tasty, and visually appealing meals.

Familiarity with modern kitchen appliances.

Good hygiene and cleanliness standards.

Ability to work independently with minimal supervision.

Working Conditions:

24 Hours Duty

Stay + Food at home Worli

Contact

9768843405Job Summary:

We are seeking a skilled and experienced Indian Cook (Maharaj) / specializing in Veg/Nonveg cuisine with expertise in Indian and Chinese-style dishes. The ideal candidate should have a strong culinary background, creativity in cooking, and the ability to prepare a variety of delicious and hygienic meals.

SALARY- Upto 30K

Key Responsibilities:

Prepare high-quality pure vegetarian Indian meals (North Indian, South Indian, Gujarati, Punjabi, etc.).

Cook Indian-Chinese fusion dishes (e.g., Veg Manchurian, Chilli Paneer, Hakka Noodles, Schezwan Fried Rice).

Plan daily menus considering nutritional balance and taste preferences.

Ensure food is prepared in a clean, hygienic, and timely manner.

Manage kitchen inventory, stock, and grocery purchases efficiently.

Maintain proper food storage and minimize wastage.

Adapt cooking style to suit family/guest preferences.

Skills & Requirements:

Proven experience as a Maharaj/Cook in households, restaurants, or hotels.

Expertise in Indian vegetarian cooking (dal, sabzi, roti, rice, snacks, sweets).

Knowledge of Indo-Chinese vegetarian dishes.

Ability to cook healthy, tasty, and visually appealing meals.

Familiarity with modern kitchen appliances.

Good hygiene and cleanliness standards.

Ability to work independently with minimal supervision.

Working Conditions:

24 Hours Duty

Stay + Food at home Worli

Contact

9372217718

• It is a Full Time Cook / Chef job for candidates with 2 - 4 years of experience.

More about this Indian Cook job

1. What is the eligibility criteria to apply for this Indian Cook job?
   Ans: The candidate should be All Education levels and above with 2 - 4 years of experience of experience
2. How much salary can I expect for this job role?
   Ans: You can expect a salary of ₹20000 - ₹30000 per month that depends on your interview. It's a Full Time job in Mumbai.
3. How many working days are there for this Indian Cook job?
   Ans: This Indian Cook job will have 6 working days.
4. Are there any charges applicable while applying or joining this Indian Cook job?
   Ans: No, there is no fee applicable for applying this Indian Cook job and during the employment with the company, i.e., hotel.
5. Is it a work from home job?
   Ans: No, it’s not a work from home job and can't be done online.
6. How many openings are there for this Indian Cook role?
   Ans: There is an immediate opening of 1 Indian Cook at hotel
7. Who can apply for this job?
   Ans: Both Male and Female candidates can apply for this Cook / Chef job.
8. What are the timings of this Indian Cook job?
   Ans: This Indian Cook job has 12:00 AM - 01:00 PM timing.