Indian And Tandoor Cook

10,000 - 12,000 /month

Krishna Kumar

Dwarka Mor, Delhi

1 - 2 years Experience in Cook / Chef

1 Opening

Full Time

Job Highlights

All Education levels

Males Only

10:00 AM - 10:00 PM | 6 days working

Job Description

Menu ki planning karein aur items ko arrange karein.
Kitchen ke saman ka hisab rakhein.
Saaf safai ka dhyan rakhein.
Dishes banaye jaise recipe mein bataya gaya hai.

Other Details

It is a Full Time Cook / Chef job for candidates with 1 - 2 years of experience.

More about this Indian And Tandoor Cook job

What is the eligibility criteria to apply for this Indian And Tandoor Cook job?
Ans: The candidate should be All Education levels and above with 1 - 2 years of experience of experience
How much salary can I expect for this job role?
Ans: You can expect a salary of ₹10000 - ₹12000 per month that depends on your interview. It's a Full Time job in Delhi.
How many working days are there for this Indian And Tandoor Cook job?
Ans: This Indian And Tandoor Cook job will have 6 working days.
Are there any charges applicable while applying or joining this Indian And Tandoor Cook job?
Ans: No, there is no fee applicable for applying this Indian And Tandoor Cook job and during the employment with the company, i.e., Krishna Kumar.
Is it a work from home job?
Ans: No, it’s not a work from home job and can't be done online.
How many openings are there for this Indian And Tandoor Cook role?
Ans: There is an immediate opening of 1 Indian And Tandoor Cook at Krishna Kumar
Who can apply for this job?
Ans: Only Male candidates can apply for this Cook / Chef job.
What are the timings of this Indian And Tandoor Cook job?
Ans: This Indian And Tandoor Cook job has 10:00 AM - 10:00 PM timing.

Candidates can call HR for more info.

Contact Person

Krishna

Interview Address

Dwarka Mor, Delhi

Posted 10+ days ago

Apply to similar jobs

Cook

₹ 18,000 - 20,000 per month

Shantimohan Educational Trust

Sector 12 Dwarka, Delhi

Skills: Food Hygiene/ Safety, Multi Cuisine, North Indian, Food Presentation/ Plating, Fast Food, Dietary/ Nutritional Knowledge, Veg, Non Veg, Baking

New

1 Opening