Commi 3

Commi III is responsible for supporting kitchen operations through accurate food preparation, mise-en-place, cleaning, and adherence to Caterspoint’s quality and hygiene standards. This role serves as the foundation of kitchen execution, ensuring all recipes and processes are followed as per SOPs to maintain taste, hygiene, and efficiency.

Key Responsibilities:

1. Food Preparation & Production Support

- Perform cutting, chopping, portioning, and basic prep as per recipe sheets.
- Maintain station readiness before and after shift — all mise-en-place completed.
- Follow recipe and portion sizes strictly as defined in the training manual and kitchen SOP.
- Assist Commi II and CDP during production hours with smooth workflow and coordination.
- Ensure labeling, storage, and FIFO of raw materials.

2. Hygiene & Sanitation

- Maintain 100% compliance with FSSAI & FSMS hygiene standards.
- Clean workstations, utensils, and equipment after every batch or shift.
- Follow color-coded chopping board usage and cleaning schedules.
- Maintain proper grooming standards — gloves, apron, hairnet, shoes, and nails.
- Participate in daily hygiene checks conducted by Outlet Manager.

3. Operational Discipline

- Report any shortage, damage, or deviation of materials to Commi II or Manager immediately.
- Maintain daily prep log and quantity consumption records accurately.
- Support the team in timely dispatch during rush hours, minimizing KPT delays.
- Follow shift checklist for opening, mid-shift, and closing activities.

4. Coordination & Teamwork

- Coordinate with packaging, helper, and delivery teams for smooth handover.
- Cooperate with fellow Commis and follow instructions from seniors.
- Attend daily briefings and training sessions by the Outlet Manager or Trainer.

• It is a Full Time Cook / Chef job for candidates with 6 months - 2 years of experience.

More about this Commi 3 job

1. What is the eligibility criteria to apply for this Commi 3 job?
   Ans: The candidate should be 10th Pass and above and above with 6 months - 2 years of experience of experience
2. How much salary can I expect for this job role?
   Ans: You can expect a salary of ₹12000 - ₹14000 per month that depends on your interview. It's a Full Time job in Gurgaon.
3. How many working days are there for this Commi 3 job?
   Ans: This Commi 3 job will have 6 working days.
4. Are there any charges applicable while applying or joining this Commi 3 job?
   Ans: No, there is no fee applicable for applying this Commi 3 job and during the employment with the company, i.e., Caterspoint Foods & Beverages Private Limited.
5. Is it a work from home job?
   Ans: No, it’s not a work from home job and can't be done online.
6. How many openings are there for this Commi 3 role?
   Ans: There is an immediate opening of 18 Commi 3 at Caterspoint Foods & Beverages Private Limited
7. Who can apply for this job?
   Ans: Both Male and Female candidates can apply for this Cook / Chef job.
8. What are the timings of this Commi 3 job?
   Ans: This Commi 3 job has 08:00 AM - 03:00 PM timing.