We are looking for a Chinese and South Indian skilled Cook to our hotel join our team at and prepare delicious meals for the customer Key responsibility includes preparing and delivering high-quality dishes, setting up the menu, and delegating tasks to kitchen staff (If needed). The position offers an in-hand salary of ₹20000 - ₹28000.
Key Responsibilities:
Job Requirements:
The minimum qualification for this role is below 10th and 3 - 6+ years of experience. Familiarity with cooking techniques (advance & non-traditional), recipes, and sanitation regulations are ideal for the position. The role requires excellent time management and leadership skills. A culinary school diploma or certification in a similar field is a plus.