Restaurant Manager

Job Title: Restaurant Manager Cum Banquet Manager

Experience Required: 1 to 5 Years
Salary: ₹22,000 to ₹30,000 per month
Job Type: Work From Office (Full-time)

Job Summary

We are seeking a dynamic and experienced Restaurant Manager Cum Banquet Manager who will be responsible for the overall operations of the restaurant as well as managing banquet events. The ideal candidate should have strong leadership skills, excellent customer service abilities, and experience in hospitality management.

Key Responsibilities

Restaurant Operations

• Oversee daily restaurant operations ensuring smooth service and customer satisfaction.

• Manage and motivate staff including waiters, chefs, and housekeeping personnel.

• Monitor food quality, hygiene standards, and safety protocols.

• Handle customer queries, complaints, and feedback professionally.

• Maintain stock levels, coordinate with vendors, and handle purchase orders.

Banquet Management

• Coordinate and manage banquet events including weddings, birthdays, corporate functions, parties, etc.

• Handle banquet booking inquiries, negotiations, and client meetings.

• Prepare event layouts, seating, food menus, and service plans.

• Ensure timely arrangement of décor, sound, lighting, catering, and event accessories.

• Supervise banquet staff and ensure high service standards throughout events.

Team Leadership

• Train and guide the hospitality team for efficient service.

• Create staff rosters and assign daily duties.

• Conduct briefing sessions before restaurant operations and events.

Financial & Administrative Tasks

• Manage billing, cash handling, and daily sales reports.

• Reduce operational costs while maintaining quality service.

• Assist in budgeting and achieving revenue targets.

Skills & Competencies Required

• Strong leadership and people management skills

• Excellent communication and customer service

• Experience in banquet/event handling

• Good knowledge of hospitality operations

• Ability to handle pressure and multitask

• Problem-solving and decision-making abilities

• Basic computer knowledge (MS Office / POS system preferred)

Preferred Qualifications

• Degree/Diploma in Hotel Management or Hospitality (preferred but not mandatory)

• Previous experience as Restaurant Manager / Banquet Manager / Food & Beverage Supervisor

• It is a Full Time Waiter / Steward job for candidates with 3 - 5 years of experience.

More about this Restaurant Manager job

1. What is the eligibility criteria to apply for this Restaurant Manager job?
   Ans: The candidate should be Graduate and above and above with 3 - 5 years of experience of experience
2. How much salary can I expect for this job role?
   Ans: You can expect a salary of ₹25000 - ₹35000 per month that depends on your interview. It's a Full Time job in Bangalore.
3. How many working days are there for this Restaurant Manager job?
   Ans: This Restaurant Manager job will have 6 working days.
4. Are there any charges applicable while applying or joining this Restaurant Manager job?
   Ans: No, there is no fee applicable for applying this Restaurant Manager job and during the employment with the company, i.e., Infinite Learning & Entertainment.
5. Is it a work from home job?
   Ans: No, it’s not a work from home job and can't be done online.
6. How many openings are there for this Restaurant Manager role?
   Ans: There is an immediate opening of 1 Restaurant Manager at Infinite Learning & Entertainment
7. Who can apply for this job?
   Ans: Both Male and Female candidates can apply for this Waiter / Steward job.
8. What are the timings of this Restaurant Manager job?
   Ans: This Restaurant Manager job has 12:00 PM - 09:00 PM timing.