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Food and Beverage Executive

salary Not Disclosed
company-logo
job companyJones Lang Lasalle Property Consultants India Private Limited
job location Makali, Bangalore
job experience3 - 4 years Experience in Waiter / Steward
1 Opening
full_time Full Time

Job Highlights

qualification
All Education levels
gender
All genders
jobShift
5 days working | Day Shift

Job Description

Food & Beverage Executive JLL empowers you to shape a brighter way . Our people at JLL are shaping the future of real estate for a better world by combining world class services, advisory and technology for our clients. We are committed to hiring the best, most talented people and empowering them to thrive, grow meaningful careers and to find a place where they belong. Whether you’ve got deep experience in commercial real estate, skilled trades or technology, or you’re looking to apply your relevant experience to a new industry, join our team as we help shape a brighter way forward. Designation: Food & Beverages Executive Qualification: Any Graduation Experience Required: 2+ years Shift Timings: General Shift Work Schedule: 6 days per week Work location: Bangalore Job Description: Food & Beverage Executive Position Overview We are seeking an experienced Food & Beverage Executive to oversee operations of our corporate cafeteria facility. The ideal candidate brings 3-4 years of hands-on experience in corporate dining management, with a proven track record of delivering quality food services while maintaining operational efficiency and high customer satisfaction. Key Responsibilities Operations Management Oversee day-to-day cafeteria operations including food preparation, service delivery, and facility maintenance. Ensure smooth workflow during peak service hours and maintain consistent quality standards across all meal periods. Monitor inventory levels and coordinate with suppliers for timely procurement of fresh ingredients and supplies. Team Leadership Supervise and mentor kitchen staff, service personnel, and support teams. Develop work schedules, assign responsibilities, and conduct regular performance reviews. Foster a positive work environment that encourages teamwork and professional growth. Menu Planning & Quality Control Design varied, nutritious menus that cater to diverse dietary preferences and requirements. Ensure food safety protocols and hygiene standards are strictly followed in compliance with local health regulations. Conduct regular quality checks on food preparation, presentation, and taste. Budget & Cost Management Manage cafeteria budgets effectively, controlling food costs and minimizing waste. Negotiate with vendors for competitive pricing while maintaining quality standards. Track expenses and prepare monthly financial reports. Customer Service Gather feedback from employees and implement improvements based on their preferences. Handle customer complaints professionally and resolve issues promptly. Maintain high satisfaction scores through consistent service quality. Required Qualifications Experience: 3-4 years in corporate cafeteria management or institutional food service operations Education: Bachelor's degree in Hotel Management, Culinary Arts, Food Technology, or related field Technical Skills: Knowledge of food safety regulations (HACCP, FSSAI compliance), inventory management systems, and basic financial reporting Leadership: Demonstrated ability to manage teams of 10-15 staff members and coordinate multiple service operations simultaneously Communication: Strong interpersonal skills with ability to interact effectively with employees at all levels, vendors, and management Preferred Qualifications Experience managing cafeterias serving 200+ employees daily, certification in food safety management, knowledge of diverse cuisines and dietary requirements (vegan, gluten-free, diabetic-friendly), and proficiency with cafeteria management software or POS systems. Location: On-site –Bengaluru, KA Scheduled Weekly Hours: 48 If this job description resonates with you, we encourage you to apply even if you don’t meet all of the requirements. We’re interested in getting to know you and what you bring to the table! At JLL, we harness the power of artificial intelligence (AI) to efficiently accelerate meaningful connections between candidates and opportunities. Using AI capabilities, we analyze your application for relevant skills, experiences, and qualifications to generate valuable insights about how your unique profile aligns with the specific requirements of the role you're pursuing. JLL Privacy Notice Jones Lang LaSalle (JLL), together with its subsidiaries and affiliates, is a leading global provider of real estate and investment management services. We take our responsibility to protect the personal information provided to us seriously. Generally the personal information we collect from you are for the purposes of processing in connection with JLL’s recruitment process. We endeavour to keep your personal information secure with appropriate level of security and keep for as long as we need it for legitimate business or legal reasons. We will then delete it safely and securely. For more information about how JLL processes your personal data, please view our Candidate Privacy Statement . For additional details please see our career site pages for each country. Jones Lang LaSalle (“JLL”) is an Equal Opportunity Employer and is committed to working with and providing reasonable accommodations to individuals with disabilities. If you need a reasonable accommodation because of a disability for any part of the employment process – including the online application and/or overall selection process – you may email us at HRSCLeaves@jll.com . This email is only to request an accommodation. Please direct any other general recruiting inquiries to our Contact Us page > I want to work for JLL.

Other Details

  • It is a Full Time Waiter / Steward job for candidates with 3 - 4 years of experience.

More about this Food and Beverage Executive job

  1. Who is eligible to apply for this Food and Beverage Executive job at Jones Lang Lasalle Property Consultants India Private Limited?
    Ans : Candidates should have All Education levels for this Food and Beverage Executive job offered by Jones Lang Lasalle Property Consultants India Private Limited.
  2. How much can you earn in this position?
    Ans : Salary details will be shared during the hiring process.
  3. What shift and timings does this job follow?
    Ans : This Food and Beverage Executive job follows a Day shift.
  4. Do you need to visit the office for this job?
    Ans : Yes, candidates need to visit the office and work from the location in Makali, Bangalore.
  5. How many openings are available for this position?
    Ans : There is 1 opening available for this position.
  6. Is this job open for all genders?
    Ans : Yes, this Food and Beverage Executive job is open for both male and female candidates.
  7. Where is this job located?
    Ans : This Food and Beverage Executive job is located in Makali, Bangalore.
  8. Why should you apply for this Food and Beverage Executive job?
    Ans : The employer has not disclosed the salary for this role, but it is a Full Time opportunity with 1 opening available.
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Contact Person

JONES LANG LASALLE PROPERTY CONSULTANTS INDIA PRIVATE LIMITED
Posted 2 days ago
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