Vedic Fuel is a clean-label, functional snacking brand making products such as protein laddoos, protein fudge, cookies, granola, trail mixes, makhana and other healthy snacks.
We are looking for a responsible and hardworking person to assist with food preparation, manufacturing, weighing, packing, labelling and maintaining hygiene standards.
Key Responsibilities
1. Manufacturing & Food Preparation
Assist in the preparation and manufacturing of Vedic Fuel products according to standard recipes.
Accurately measure and weigh ingredients as per production sheets.
Follow recipes, processes and batch quantities carefully.
Operate basic kitchen/food-processing equipment safely.
Assist with roasting, mixing, baking, shaping, portioning and other production activities.
Maintain consistency in taste, texture, size and weight of products.
Follow batch-wise production instructions.
2. Packaging
Weigh products accurately according to the required pack size.
Pack products into pouches, jars, boxes and other packaging formats.
Ensure proper sealing of every pack.
Use packaging equipment/machines as instructed.
Check that packs are clean, properly sealed and presentable.
Apply labels correctly and ensure the correct product label is used.
Check MRP, batch number, manufacturing date and best-before details before dispatch.
3. Quality Control
Check the appearance, texture, smell and overall quality of products during production.
Identify damaged, underweight or defective products and report them immediately.
Follow FIFO (First In, First Out) for raw materials and finished products.
Maintain proper batch records.
Ensure no cross-contamination between products or ingredients.
4. Hygiene & Cleaning
Maintain high standards of personal hygiene while handling food.
Wear appropriate hairnet, gloves, apron and other protective equipment as required.
Keep the production and packaging area clean and organised.
Clean equipment, utensils and work surfaces after production.
Follow Vedic Fuel's food-safety and hygiene procedures.
5. Inventory & Stock Management
Assist in checking raw-material inventory.
Inform the supervisor when ingredients or packaging materials are running low.
Organise raw materials and packaging materials properly.
Help maintain records of raw materials used in each batch.
Minimise wastage of ingredients and packaging materials.
6. General Responsibilities
Maintain discipline and punctuality.
Follow production schedules and daily work instructions.
Work efficiently during high-volume production periods.
Handle food and equipment carefully.
Maintain confidentiality of Vedic Fuel recipes and production processes.
Perform other production-related tasks as assigned.
Candidate Requirements
Hardworking, responsible and punctual.
Good attention to detail.
Comfortable working with food and following hygiene standards.
Able to accurately weigh, count, pack and label products.
Willing to learn recipes and production processes.
Physically comfortable with standing and repetitive work.
Basic reading and writing skills required.
Previous experience in food manufacturing, bakery, FMCG or packaging will be an advantage.
Experience with weighing scales, sealing machines or food-processing equipment is preferred.