Team Member

At TACOBELL Restaurants we are looking for young & dynamic fresher/experienced, with the minimum qualification as 10th /12th pass and 18 – 30 yrs of age for the entry level position at the restaurant. The training /probation period is 6 month, where in the trainee under goes on-the job training program in all the section of the restaurant like Service, Kitchen, Supply Base, Cash, Back Sink and lobby.

• To prepare food items; to work in kitchen.

• To Handle customer queries & concerns; Act like a hostess

• To serve customers; to work in the counter.

• Cleaning and upkeep of the restaurant, working at the back of house.

• Ensure operational adherence to TACOBELL standards and Values.

• Maintaining High Levels of Hospitality, Cleanliness and Speed in all areas of Operations

Qualification: Essential: 10th Pass Desirable: Hotel Management Diploma/Degree Experience: 0-2 yrs Excellent communication skills required for GRE profile.

• It is a Both వెయిటర్ / స్టీవార్డ్ job for candidates with 0 - 2 years of experience.