Key Responsibilities
Clean and maintain office workstations, cabins, meeting rooms, reception area, pantry, and common areas.
Sweep, mop, dust, and sanitize floors, furniture, glass surfaces, and office equipment.
Ensure washrooms are cleaned regularly and stocked with required supplies.
Prepare and serve tea, coffee, and other refreshments to employees, guests, and visitors.
Maintain cleanliness and organization of the pantry area.
Refill drinking water, pantry supplies, and other housekeeping materials as required.
Collect and dispose of office waste in designated areas.
Report any maintenance or repair requirements to the Administration team.
Ensure cleaning supplies and materials are properly maintained and used efficiently.
Follow office hygiene, cleanliness, and safety standards at all times.