పిజ్జా మేకర్

About the Role

We are looking for a passionate and skilled Pizza Master & Multi-Cuisine Chef to join our fast-paced cloud kitchen team. You will be responsible for creating authentic Neapolitan and thin-crust pizzas from scratch while handling starters, sauces, desserts, and beverages to support our multi-cuisine menu.

Key Responsibilities

• Pizza Crafting: Prepare authentic Neapolitan and thin-crust pizzas, managing dough fermentation, hand-stretching techniques, and high-heat baking (gas/electric/wood-fired).

• Multi-Cuisine Preparation: Prepare starters, pasta, desserts, and beverages according to established Standard Operating Procedures (SOPs).

• Sauce & Prep Batching: Prepare signature sauces, marinades, and toppings consistently to maintain flavor standards.

• Order Execution: Ensure fast, accurate, and timely preparation and dispatch of orders to minimize delivery wait times.

• Kitchen & Food Safety: Maintain strict standards of kitchen hygiene, portion control, inventory management, and food handling.

Requirements & Qualifications

• Experience: Proven experience as a Pizza Maker / Pizzaiolo in a high-volume kitchen or cloud kitchen environment.

• Technical Skills: Strong mastery over dough hydration, fermentation cycles, manual stretching, and oven management.

• Versatility: Knowledge of multi-cuisine food prep (starters, sauces, desserts, beverages).

• Speed & Accuracy: Ability to work efficiently under pressure to meet delivery dispatch timelines.

• Hygiene: Strict adherence to food safety standards and kitchen cleanliness.

• It is a Full Time కుక్ / చెఫ్ job for candidates with 1 - 4 years of experience.