పేస్ట్రీ కుక్

We are looking for a Pastry Chef to join our team at Timis and prepare delicious meals for the guests. Key responsibility includes preparing and delivering high-quality dishes, setting up the menu, and delegating tasks to kitchen staff (If needed). The position offers an in-hand salary of ₹15000 - ₹18000.

Key Responsibilities:

• Timis is looking for a full-time Production Chef/Baker to join our growing dessert kitchen.

  You’ll be responsible for daily dessert production, preparation and assembly, baking, following standardised recipes, maintaining consistency and quality, assisting with new product trials, and maintaining cleanliness and hygiene at your workstation.

  Prior professional experience is not mandatory but beneficial. We’re open to culinary freshers and people who are genuinely interested in baking/food production. Recipes, processes and production standards will be taught by us.

  We’re looking for someone who is reliable, detail-oriented, comfortable with hands-on kitchen work and interested in growing with the brand.

Job Requirements:

The minimum qualification for this role is 10th Pass and 1 - 2 years of experience. Familiarity with cooking techniques (advance & non-traditional), recipes, and sanitation regulations are ideal for the position. The role requires excellent time management and leadership skills. A culinary school diploma or certification in a similar field is a plus.

• It is a Full Time కుక్ / చెఫ్ job for candidates with 1 - 2 years of experience.