Kitchen Helper

Helping cooks prepare for meals by washing, cutting, peeling, and slicing ingredients. Packing takeout orders for customers. Clearing and cleaning tables for Waitstaff when necessary. Refilling condiments or other supplies at tablesThe position offers an in-hand salary of ₹15000 - ₹16000.

Key Responsibilities:

• Ensure compliance with all health and safety regulations within the kitchen area.

• Set up the kitchen with cooking utensils and equipment.

• Cook food in a timely manner.

• Study each recipe and gather all necessary ingredients.

• Supervise cooks and assist as needed.

• Slightly modify recipes to meet customers’ needs and requests (example: No dairy, exclude nuts).

• Check the freshness of food and discard out-of-date items.

Job Requirements:

The minimum qualification for this role is below 10th and 0 - 1 years of experience. Familiarity with cooking techniques (advance & non-traditional), recipes, and sanitation regulations are ideal for the position. The role requires excellent time management and leadership skills. A culinary school diploma or certification in a similar field is a plus.

• It is a Full Time కుక్ / చెఫ్ job for candidates with 0 - 1 years of experience.