Job Description – Kitchen Helper
Job Title: Kitchen Helper / Team Member
Location: As per business requirement
Department: Kitchen Operations
Job Summary
We are looking for a hardworking and dedicated Kitchen Helper to support daily kitchen operations by assisting in food preparation, maintaining cleanliness, and ensuring hygiene standards are followed.
Key Responsibilities
Assist in basic food preparation and ingredient handling.
Wash, clean, and sanitize kitchen utensils, equipment, and work areas.
Support chefs and kitchen staff during food production.
Receive, store, and organize raw materials and supplies.
Dispose of waste appropriately and keep the kitchen organized.
Follow all safety procedures and standard operating procedures (SOPs).
Perform other kitchen-related tasks assigned by the supervisor.
Eligibility
Minimum qualification: 10th Pass (preferred).
Freshers and experienced candidates are welcome.
Physically fit and willing to work in a fast-paced environment.
Ability to work in rotational shifts, weekends, and holidays.
Skills Required
Teamwork and positive attitude.
Basic understanding of kitchen hygiene and cleanliness.
Ability to follow instructions and SOPs.
Good time management and discipline.
Benefits
Competitive salary.
Incentives and overtime benefits (as applicable).
Training and career growth opportunities.
PF, ESI, and other statutory benefits as per company policy.
Job Type: Full-time
Work Schedule: Rotational shifts, 6 days a week
Experience: Freshers/Experienced candidates can apply.