Continental Cook

Post – Continental Comii 1/DCDP/CDP

Candidate should be minimum 3 to 7 years’ experience

Qualification should be minimum 10th/Diploma/Graduation

Candidate should be excellent command verbal and written communication skills.

Candidate should have Administrative skills

Salary – 22K to 30K + PF & Medical

Location- Kolkata

Job Responsibilities

·         Menu Planning and Development:

Creating and designing new dishes and menus, considering seasonal ingredients and customer preferences. 

·         Food Preparation and Cooking:

Preparing a wide range of continental dishes with precision and attention to detail, ensuring high standards of taste and presentation

·         Ingredient Management:

Selecting fresh, high-quality ingredients and managing inventory to minimize waste and ensure smooth kitchen operations. 

·         Team Leadership and Training:

Supervising and mentoring junior chefs, providing guidance and training to ensure consistent quality and efficiency in the kitchen. 

·         Kitchen Operations:

Maintaining a clean and organized kitchen environment, adhering to health and safety standards, and ensuring smooth workflow

·         Quality Control:

Monitoring food preparation, presentation, and taste to maintain high standards and customer satisfaction

·         Collaboration:

Working closely with other chefs, kitchen staff, and sometimes front-of-house teams to ensure seamless service 

·         Problem-Solving:

Addressing kitchen emergencies, making recipe adjustments, and ensuring smooth service flow

·         Innovation:

Continuously seeking ways to improve recipes, presentation, and kitchen efficiency to meet evolving customer preferences

Contact Person

Sarfraz Khan

• It is a Full Time కుక్ / చెఫ్ job for candidates with 1 - 6+ years Experience.