A Naukri Group company
Login చేయండిHire Local Staff
A Naukri Group companyLogin చేయండిHire Local Staff
12,000 - 18,000 /నెల
Purple Leaf Hotel
Raghunathpurjali, భువనేశ్వర్
కుక్ / చెఫ్ లో 1 - 4 ఏళ్లు అనుభవం
ఫుల్ టైమ్
South Indian Commis - 1
Prepare authentic South Indian dishes.
Ensure food quality, taste, hygiene and presentation standards are maintained.
Supervise kitchen helpers and support smooth kitchen operation.
Maintain cleanliness and follow food safety standards.
Assist the Head chef in menu preparation and inventory control.
South Indian Commis - 2
Assist in preparation and cooking of South Indian food items.
Support senior chefs in daily kitchen operation.
Maintain hygiene, cleanliness and proper storage of ingredients.
Prepare basic mise an place and kitchen setup for service.
Follow hotel recipes and food quality standards.
Tandoori Commis - 1
Prepare and cook tandoori dishes.
Handle tandoori operations efficiently while maintaining food quality and hygiene.
Monitoring marination, seasoning and presentation standards.
Assist the Head Chef in Kitchen operations and inventory control.
Tandoori Commis - 2
Assist in preparation of tandoori food items.
Support senior chefs in operating the tandoor section.
Maintain cleanliness, hygiene and proper storage of ingredients.
Follow recipes, food safety standards, and kitchen instruction properly.
