చెఫ్

Job Overview

We are looking for an experienced and passionate Continental Chef to prepare high-quality continental dishes and ensure excellent food presentation and taste. The candidate should have strong knowledge of European cuisine, sauces, grilling techniques, and plating standards.

🔹 Key Responsibilities

• Prepare and cook continental dishes (Italian, French, Mediterranean, etc.)

• Ensure food quality, taste, and presentation standards

• Maintain kitchen hygiene and safety standards

• Manage kitchen inventory and stock control

• Train and supervise junior kitchen staff

• Develop new menu items and recipes

• Monitor portion control and food cost

🔹 Required Skills

• Strong knowledge of continental cuisine

• Expertise in sauces, pasta, steaks, grills, and baking

• Knowledge of food safety and hygiene standards

• Time management and multitasking skills

• Creativity in food presentation

• It is a Full Time కుక్ / చెఫ్ job for candidates with 6 months - 2 years of experience.