చెఫ్

Job Description: CDP – North Indian Cuisine (Folksmeal, Delhi NCR)

• About Folksmeal: We're a growing company delivering healthy North Indian balanced food to B2B clients in Delhi NCR. Join us to create consistent, tasty meals using our SOPs!

• Role Summary: As CDP, you'll lead daily batch cooking for 50+ balanced meals (dal, paneer, sabzi). Focus on North Indian specialties with perfect taste every time. Full-time, 8 AM-4 PM, 6 days/week.

• Key Responsibilities:

  • Follow SOPs for dishes (e.g., dal makhani simmer at 80°C for 45 mins).

  • Prep & cook batches (chop veggies, marinate paneer, portion 150g/serving).

  • Maintain hygiene (sanitize tools, separate veg/non-veg zones).

  • Train helper, log waste (<5%), and taste-check samples.

  • Handle beverages (lassi, jaljeera) for add-ons.

• Requirements:

  • 2-5 years exp in North Indian cooking (hotels/companies).

  • Know SOPs for consistency; basic English/Hindi.

• It is a Full Time కుక్ / చెఫ్ job for candidates with 5 - 6+ years Experience.