Manage overall day-to-day hotel operations.
Ensure excellent guest service and customer satisfaction.
Supervise and coordinate all hotel departments.
Recruit, train, and manage hotel staff.
Prepare staff duty rosters and monitor attendance.
Handle guest complaints and resolve issues promptly.
Monitor housekeeping, front office, F&B, and maintenance operations.
Maintain high standards of cleanliness, hygiene, and safety.
Monitor hotel occupancy, room rates, and revenue.
Support sales and marketing activities to increase bookings.
Control operating costs and manage departmental budgets.
Monitor inventory, purchasing, and stock levels.
Coordinate with vendors, suppliers, and service providers.
Ensure compliance with hotel policies and legal requirements.
Conduct regular inspections of rooms and public areas.
Prepare daily, weekly, and monthly operational reports.
Monitor online reviews and maintain the hotel's reputation.
Ensure proper security and emergency procedures are followed.
Conduct staff meetings and performance evaluations.
Develop and implement procedures to improve operational efficiency.
Coordinate VIP guest arrangements and special events.
Maintain good relationships with guests, employees, and business partners.
Take corrective action when service or operational standards are not met.
Report overall hotel performance to the owner/management.