Food & Beverage Captain
Salary: ₹18,000/month
Timing: 12 Hours Duty
Responsibilities:
Supervise restaurant service operations
Ensure excellent guest service and satisfaction
Manage and guide service staff (waiters)
Handle customer complaints professionally
Maintain hygiene and service standards
2. Waiter / Steward
Salary: ₹16,000/month
Timing: 12 Hours Duty
Responsibilities:
Take and serve food & beverage orders
Provide courteous service to customers
Maintain cleanliness of tables and dining area
Assist in smooth restaurant operations
3. Housekeeping Staff
Salary: ₹15,500/month
Timing: 12 Hours Duty
Responsibilities:
Maintain cleanliness of rooms and common areas
Ensure hygiene standards are followed
Assist with daily cleaning and maintenance tasks
Benefits:
Food Provided
Accommodation Free
Growth Opportunities
Contact Details:
HR Name: Sanjai HR
Phone: 9952370514
Email: sanjaihr8@gmail.com