1. Store Crew / Counter Executive
Responsibilities:
Attend walk-in customers warmly
Take orders and handle billing/POS
Suggest menu items and combos
Maintain cleanliness and hygiene at counter
Prepare shakes, ice creams, sundaes, waffles, and desserts as per standards
Maintain quality, presentation, and hygiene
Manage ingredients and stock properly
✅ 15 Days Training will be provided to selected candidates.