Hiring: Bakery Chef / Pastry Chef – Café
Job Title: Bakery Chef / Pastry Chef
Industry: Café / Bakery / Food & Beverage
Job Description:
We are looking for an experienced and passionate Bakery Chef / Pastry Chef for our café. The candidate should have good knowledge of preparing premium café-style desserts, pastries, baked goods and bakery products.
Responsibilities:
- Prepare and present different types of desserts and pastries.
- Maintain consistency in taste, quality and presentation.
- Handle bakery production and daily preparation.
- Maintain hygiene and cleanliness in the kitchen.
- Manage ingredient stock and minimize wastage.
- Develop new dessert ideas and maintain recipe standards.
Menu & Products to Be Prepared:
*Desserts & Pastries
*Bakery Products
Requirements:
- Previous experience in a bakery, café or pastry kitchen preferred.
- Good knowledge of baking, pastry making and dessert preparation.
- Should be able to work independently.
- Creative with dessert presentation.
- Responsible, hygienic and punctual.
- Knowledge of café-style desserts will be an added advantage.
Job Type: Full Time
Salary: 18000 (Negotiable)
Interested candidates can apply or contact us for an interview. 7007504850