South Indian Cook

Menu Planning & Development

• Craft and innovate menus that showcase authentic South Indian dishes (e.g. dosas, idlis, sambar, rasam, chutneys), balancing tradition with seasonal and customer preferences

• Work on daily specials, promotional items, and themed menus alongside management or head chef

• Food Preparation & Cooking

  • Prepare and execute a wide range of South Indian dishes—including dosas, idlis, vadas, regional curries (like Chettinad), spice blends, gravies, and desserts—with precision and consistency .

  • Kitchen Leadership & Supervision

    • Lead and train line cooks, junior chefs, and kitchen attendants in cooking, presentation, and safety standards

    • Inventory & Cost Management

      • Monitor ingredient stock levels (rice, lentils, spices, etc.), place orders for fresh supplies, and manage inventory to minimize waste

      • Food Safety & Hygiene

        • Ensure compliance with health, safety, and sanitation standards in food preparation and kitchen operationsPresentation & Quality Control

          • Maintain consistent food quality, taste, portioning, and visual appeal

          • Guest Interaction & Event Coordination

            • On occasion, interact with patrons to handle preferences or feedback

• It is a Full Time Cook / Chef job for candidates with 0 - 6+ years Experience.

More about this South Indian Cook job

1. What is the eligibility criteria to apply for this South Indian Cook job?
   Ans: The candidate should be All Education levels and above with 0 - 6+ years Experience of experience
2. How much salary can I expect for this job role?
   Ans: You can expect a salary of ₹15000 - ₹25000 per month that depends on your interview. It's a Full Time job in Chennai.
3. How many working days are there for this South Indian Cook job?
   Ans: This South Indian Cook job will have 6 working days.
4. Are there any charges applicable while applying or joining this South Indian Cook job?
   Ans: No, there is no fee applicable for applying this South Indian Cook job and during the employment with the company, i.e., COMPASS INDIA FOOD SERVICES PRIVATE LIMITED.
5. Is it a work from home job?
   Ans: No, it’s not a work from home job and can't be done online.
6. How many openings are there for this South Indian Cook role?
   Ans: There is an immediate opening of 10 South Indian Cook at COMPASS INDIA FOOD SERVICES PRIVATE LIMITED
7. Who can apply for this job?
   Ans: Both Male and Female candidates can apply for this Cook / Chef job.
8. What are the timings of this South Indian Cook job?
   Ans: This South Indian Cook job has 09:00 AM - 06:00 PM timing.