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Kitchen Staff

salary 15,000 - 17,000 /month
company-logo
job companyAmicus Natural Products Private Limited
job location Koramangala, Bangalore
job experience1 - 2 years Experience in Cook / Chef
Replies in 24hrs
5 Openings
full_part_time Full Time/Part Time

Skills Required

Chinese
Continental
Fast Food
Multi Cuisine
Non Veg
Tandoor
Veg
Pizza/Pasta
Mexican
Dietary/ Nutritional Knowledge
Food Presentation/ Plating

Job Highlights

qualification
10th Pass and above
gender
All genders
jobShift
07:00 AM - 03:00 AM | 6 days working
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Job Benefits: Meal, PF, Accomodation, Medical Benefits
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PAN Card, Aadhar Card, Bank Account

Job Description

Job Description - Team Member

Company Overview

We're Salad Days, and we're on a mission to make healthy eating delicious and convenient! Since 2014, we've been revolutionizing India's food scene with our meals. We're passionate about helping people integrate healthy, nourishing meals into their daily lives, all while retaining the taste. Salad Days currently operates in Delhi NCR, Bangalore and Mumbai with 29 kitchens in total. 

Job Details

Job Title

Team Member

Job Overview

The Team Member is responsible for executing daily kitchen tasks with precision and consistency. With prior experience in food service, the role involves handling mise-en-place and food preparation while strictly following food safety and hygiene protocols. The individual must maintain a clean and organised workstation at all times and ensure high standards in food quality and kitchen discipline. One meal(Rice + Indian Curry) is provided per shift. Employees working in break shifts will receive 2 meals.

Store Operating Hours

7:00 AM to 3:00 AM

Working Shift Hours

Candidate must be open to working in break shifts, which run in 2 parts:

Morning: 10:00 AM to 3:00 PM || Evening: 7:00 PM to 12:00 AM

Regular Shift Duration

10 hours

Key Responsibilities

Maintain kitchen hygiene and follow food safety rules.

Do mise-en-place prep and ensure quality before cooking.

Assist in cooking and assembling meals as per standards.

Support in packing & dispatch only when needed.

Keep your station clean and hygienic.

Requirements

Minimum High school(10th) education with at least 12 months of relevant kitchen experience

Physically fit and ready for working in a fast-paced kitchen environment. 

Good hygiene, discipline, punctual, clean shaved and willingness to learn.

Must be flexible to do break shifts.

Able to follow instructions and work in a team.

Other Details

  • It is a Both Cook / Chef job for candidates with 1 - 2 years of experience.

More about this Kitchen Staff job

  1. What skills and experience do you need for this Kitchen Staff job?
    Ans : To apply for this Kitchen Staff job, candidates should have skills like Chinese, Continental, Fast Food, Multi Cuisine, Non Veg, Tandoor, Veg, Pizza/Pasta, Mexican, Dietary/ Nutritional Knowledge, Food Presentation/ Plating along with 1-2 years of experience.
  2. What is the salary and job type for this role?
    Ans : The salary for this Kitchen Staff job ranges between ₹15,000-₹17,000 per month. This is a Both job.
  3. What is the work schedule for this Kitchen Staff job?
    Ans : This Kitchen Staff job has 6 days working days and timings from 07:00 AM - 03:00 AM.
  4. Do you need to visit the office for this job?
    Ans : Yes, candidates need to visit the office and work from the location in Koramangala, Bangalore.
  5. How many vacancies are there for this Kitchen Staff job?
    Ans : There are 5 vacancies for this Kitchen Staff role.
  6. Is this job open for all genders?
    Ans : Yes, this Kitchen Staff job is open for both male and female candidates.
  7. What are the key responsibilities of this Kitchen Staff job?
    Ans : As a Kitchen Staff, key responsibilities include skills like Chinese, Continental, Fast Food, Multi Cuisine, Non Veg, Tandoor, Veg, Pizza/Pasta, Mexican, Dietary/ Nutritional Knowledge, Food Presentation/ Plating. This role is part of Cook / Chef category.
  8. What is the job location for this position?
    Ans : The job location for this Kitchen Staff position is Koramangala, Bangalore.
  9. Who is the right fit for this Kitchen Staff job?
    Ans : A candidate having skills like Chinese, Continental, Fast Food, Multi Cuisine, Non Veg, Tandoor, Veg, Pizza/Pasta, Mexican, Dietary/ Nutritional Knowledge, Food Presentation/ Plating with 1-2 years of experience is the right fit for this Kitchen Staff job.
  10. What makes this Kitchen Staff job a good opportunity?
    Ans : This Kitchen Staff job is a good opportunity as it offers a salary between ₹15,000-₹17,000 per month. This is a Both job and has 5 openings.
Candidates can call HR for more info.
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Other Details

Incentives

No

No. Of Working Days

6

Benefits

Meal, PF, Medical Benefits, Accomodation

Skills Required

Chinese, Continental, Fast Food, Pizza/Pasta, Veg, Non Veg, Multi Cuisine, Tandoor, Mexican, Food Presentation/ Plating, Dietary/ Nutritional Knowledge

Contract Job

No

Salary

₹ 15000 - ₹ 17000

Contact Person

Lokesh Sain

Interview Address

438, 6th Avenue, Outer Ring Rd, Teacher's Colony, 1st Block Koramangala, HSR Layout, Bengaluru, Karnataka 560034, Koramangala, Bangalore
Posted 8 days ago
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