Continental Cook

15,000 - 18,000 /month

Concept Marketing And Consultation

Krishna Nagar, East Delhi, Delhi

6 - 12 months Experience in Cook / Chef

5 Openings

Full Time

Skills Required

Chinese

Continental

Fast Food

Non Veg

Veg

Food Hygiene/ Safety

Job Highlights

Diploma and above

Females Only

10:00 AM - 08:00 PM | 6 days working

Job Benefits: Meal

Internet Connection, Laptop/Desktop, PAN Card, Aadhar Card, Bank Account

Job Description

Job Title: Continental Chef – Commi 2 (Frozen Food Production Unit)

Location: Krishna Nagar, East Delhi
Department: Production / Kitchen
Reports To: Production Head

Job Summary

We are looking for a skilled Continental Commi 2 Chef for a frozen food production unit. The candidate will be responsible for preparing continental food items in bulk, maintaining consistency in taste, quality, and hygiene as per company standards.

Key Responsibilities

Prepare and cook continental dishes (sauces, fillings, snacks, frozen products) as per standard recipes
Assist senior chefs in menu standardization and batch production
Handle mise en place – chopping, marination, sauces, and base preparations
Ensure consistency in taste, portioning, and quality for mass production
Work on frozen food processing – pre-cooking, blast freezing, packaging support
Maintain proper food storage (FIFO), labeling, and temperature control
Follow hygiene, sanitation, and food safety standards (FSSAI guidelines)
Operate kitchen equipment like ovens, grills, fryers, and mixers safely
Maintain cleanliness of workstation and production area
Assist in inventory management and report shortages
Support team in achieving daily production targets

Requirements

Minimum 6 months – 2 years experience in Continental kitchen / frozen food / QSR
Basic knowledge of continental cuisine ( sauces , grills, salads, bakery basics)
Experience in bulk cooking / central kitchen / cloud kitchen (preferred)
Understanding of food preservation & freezing techniques (added advantage)
Ability to work in fast-paced production environment
Team player with good coordination skills

Qualification

Diploma / Certification in Hotel Management / Culinary Arts (preferred)
Minimum 12th pass

Salary Range (Industry Standard)

₹15,000 – ₹25,000 per month (depending on experience)

Working Conditions

Day Shift
Production unit / central kitchen environment
Standing work with bulk production handling
Experience in frozen snacks / momos / rolls / ready-to-eat products
Knowledge of standardization for FMCG products

Other Details

It is a Full Time Cook / Chef job for candidates with 6 months - 1 years of experience.

More about this Continental Cook job

What skills and experience do you need for this Continental Cook job?
Ans : To apply for this Continental Cook job, candidates should have skills like Chinese, Continental, Fast Food, Non Veg, Veg, Food Hygiene/ Safety along with 1-1 years of experience.
What salary is offered for this Continental Cook job?
Ans : The salary for this Continental Cook job ranges between ₹15,000-₹18,000 per month.
What is the work schedule for this Continental Cook job?
Ans : This Continental Cook job has 6 days working days and timings from 10:00 AM - 08:00 PM.
Do you need to visit the office for this job?
Ans : Yes, candidates need to visit the office and work from the location in Krishna Nagar, East Delhi, Delhi.
How many vacancies are there for this Continental Cook job?
Ans : There are 5 vacancies for this Continental Cook role.
Which candidates are eligible to apply?
Ans : Candidates with a Diploma and above qualification and 1-1 years of experience are eligible to apply for this Continental Cook role. Only female candidates are eligible.
What does the role of Continental Cook involve?
Ans : As a Continental Cook, your work will involve skills like Chinese, Continental, Fast Food, Non Veg, Veg, Food Hygiene/ Safety. This role is part of Cook / Chef category.
What is the job location for this position?
Ans : The job location for this Continental Cook position is Krishna Nagar, East Delhi, Delhi.
Who is the right fit for this Continental Cook job?
Ans : A candidate having skills like Chinese, Continental, Fast Food, Non Veg, Veg, Food Hygiene/ Safety with 1-1 years of experience is the right fit for this Continental Cook job.
What makes this Continental Cook job a good opportunity?
Ans : This Continental Cook job is a good opportunity as it offers a salary between ₹15,000-₹18,000 per month. This is a Full Time job and has 5 openings.