A Naukri Group company
LoginHire Local Staff
A Naukri Group companyLoginHire Local Staff
15,000 - 22,000 /month
Hr Planning Network Private Limited
Whitefield, Bangalore
1 - 6+ years Experience in Cook / Chef
Full Time
Key Responsibilities
Food Preparation: Chopping, slicing, washing ingredients, preparing mise-en-place, and cooking dishes like eggs, pasta, or sandwiches as directed.
Cooking: Executing recipes to high-quality standards, potentially handling specific cuisines (Continental, Hot/Cold).
Hygiene & Safety: Maintaining a clean, sanitary workstation, adhering to HACCP/public health standards, and proper food storage.
Stock Management: Monitoring levels, requisitioning supplies, and managing deliveries.
Team Support: Assisting the Chef de Partie, plating dishes, and ensuring efficient service.
Quality Control: Ensuring food is prepared, cooked, and presented to brand standards.
Required Skills & Experience
3-4 years of kitchen experience in a 4/5-star establishment.
Proficiency in culinary fundamentals and knife skills.
Knowledge of basic international dishes and cooking equipment.
Strong attention to detail, ability to multitask, and work under pressure.
Good communication and teamwork.
