Bakery Chef

15,000 - 25,000 /month

Hirex Services Private Limited

Byculla, Mumbai

6+ months Experience in Cook / Chef

10 Openings

फुल टाइम

Baking

All Education levels

All genders

09:00 AM - 06:00 PM | 6 days working

Job Benefits: PF

PAN Card, Aadhar Card, Bank Account

Prepare a variety of artisan breads including Croissants, Sourdough, Jumbo Breads, and other bakery items.

Handle the complete process of dough preparation, proofing, shaping, and baking.

Maintain high standards of quality, consistency, and hygiene in the bakery section.

Assist in developing new bread recipes and innovative variations.

Manage daily production, control wastage, and ensure smooth kitchen operations.

Skills Required:

Strong hands-on experience in bread making.

Good understanding of fermentation, dough handling, and baking t…

It is a Full Time Cook / Chef job for candidates with 6 months - 6+ years Experience.

What is the eligibility criteria to apply for this Bakery Chef job?
Ans: The candidate should be All Education levels and above with 6 months - 6+ years Experience of experience
How much salary can I expect for this job role?
Ans: You can expect a salary of ₹15000 - ₹25000 per month that depends on your interview. It's a Full Time job in Mumbai.
How many working days are there for this Bakery Chef job?
Ans: This Bakery Chef job will have 6 working days.
Are there any charges applicable while applying or joining this Bakery Chef job?
Ans: No, there is no fee applicable for applying this Bakery Chef job and during the employment with the company, i.e., Hirex Services Private Limited.
Is it a work from home job?
Ans: No, it’s not a work from home job and can't be done online.
How many openings are there for this Bakery Chef role?
Ans: There is an immediate opening of 10 Bakery Chef at Hirex Services Private Limited
Who can apply for this job?
Ans: Both Male and Female candidates can apply for this Cook / Chef job.
What are the timings of this Bakery Chef job?
Ans: This Bakery Chef job has 09:00 AM - 06:00 PM timing.