We are hiring Commis I, Commis II, and Commis III – Bakery for a leading bakery and food production company in Bangalore.
We are looking for candidates who have experience working in a bakery or pastry kitchen and are comfortable working in a production environment. The role involves preparing bakery products, maintaining quality and hygiene, and supporting the team with daily production work.
Responsibilities
• Prepare breads, cakes, pastries, cookies, desserts, and other bakery items.
• Help with ingredient preparation, mixing, baking, decorating, and finishing.
• Follow recipes and maintain the required quality and taste.
• Handle bakery equipment properly and safely.
• Keep the work area clean and hygienic.
• Follow food safety and hygiene rules.
• Check ingredients and inform the team if anything needs to be restocked.
• Avoid unnecessary wastage of raw materials.
• Complete daily production work on time.
• Work with other team members and support the bakery operations.
Experience Required
• Commis III: 0–2 years of bakery experience
• Commis II: 2–4 years of bakery or pastry experience
• Commis I: 4–6 years of bakery experience, with the ability to handle work independently.
Candidates with experience in bakeries, cafés, hotels, QSRs, retail bakery chains, or similar food production environments are preferred.
Skills
• Basic to good knowledge of bakery production.
• Experience with breads, cakes, pastries, cookies, and desserts.
• Knowledge of baking equipment.
• Good understanding of cleanliness and food hygiene.
• Ability to work in a busy kitchen or production environment.
• Good teamwork.
• Willingness to learn and take responsibility.
A Diploma or Degree in Bakery & Confectionery, Hotel Management, Culinary Arts, or a related field is preferred. Candidates with good practical bakery experience can also apply.
Salary
• Commis III: Up to ₹20,000 per month + 2 meals + overtime allowance + bonus
• Commis II: Up to ₹24,700 per month + 2 meals + overtime allowance + bonus
• Commis I: Up to ₹28,000 per month + 2 meals + overtime allowance + bonus
Salary may vary depending on experience, current CTC, skills, and interview performance.