Waiter/ Steward

Job Summary

We are seeking a friendly, attentive, and customer-focused Steward / Waiter to provide excellent food and beverage service to guests. The ideal candidate will ensure a pleasant dining experience by taking accurate orders, serving food and drinks efficiently, and maintaining cleanliness and hygiene standards.

Key Responsibilities

Greet guests warmly and present menus

Take food and beverage orders accurately and relay them to the kitchen/bar

Serve food and drinks promptly and professionally

Ensure guest satisfaction and respond to requests or complaints politely

Maintain cleanliness of tables, dining areas, and service stations

Follow hygiene, safety, and sanitation standards

Assist with table setup, clearing, and resetting

Handle bills and payments (if applicable)

Coordinate with kitchen and service staff for smooth operations

Requirements & Qualifications

High school diploma or equivalent preferred

Prior experience as a waiter/steward is an advantage

Good communication and interpersonal skills

Customer-oriented with a positive attitude

Ability to work in shifts, including weekends and holidays

Physically fit to stand for long hours and carry trays

Knowledge of food safety and hygiene practices

Skills & Competencies

Excellent customer service skills

Teamwork and cooperation

Time management and multitasking

Attention to detail

Polite and professional demeanor

Work Environment

Restaurant

Fast-paced, customer-facing role

• It is a Full Time Waiter / Steward job for candidates with 0 - 1 years of experience.