Urgent Job Opening for Fine Dine Restaurant Waiter - Andheri and Santacruz
Deliver outstanding table service in a fine dining environment, maintaining high standards of etiquette and presentation.
Greet guests warmly, present menus, and provide knowledgeable recommendations on food and beverage pairings.
Demonstrate expert understanding of wine varieties, vintages, spirits, and mixology to assist guests with informed beverage choices.
Coordinate seamlessly with kitchen and bar staff to ensure smooth service flow.
Set up and maintain dining areas, ensuring cleanliness, organization, and readiness for service.
Minimum 0.6 years of experience as a Waiter/Server in a fine dining or upscale restaurant.
In-depth knowledge of wines, spirits, and beverage service; formal wine or sommelier training is a plus.
Strong memory and attention to detail.
Professional grooming and presentation standards.
Ability to multitask and remain composed under pressure.
Flexible schedule, including evenings, weekends, and holidays.
Competitive salary with service charge/tips.
Staff meals and uniforms provided.
Training and career development opportunities.
Employee discounts and incentives.