Restaurant Waiter

A restaurant waiter's job description focuses on providing exceptional customer service and ensuring a positive dining experience. This role involves greeting guests, taking orders, serving food and beverages, handling payments, and maintaining a clean and pleasant dining environment, while also working collaboratively with other restaurant staff. 

Key Responsibilities:

• Greeting and Seating:

  Welcoming guests, guiding them to their tables, and ensuring a comfortable and inviting atmosphere. 

• Order Taking:

  Taking accurate food and beverage orders, answering customer questions about menu items, and making recommendations. 

• Serving Food and Beverages:

  Delivering food and drinks promptly and efficiently, ensuring proper plating and presentation. 

• Customer Service:

  Providing friendly and attentive service, addressing customer needs and concerns, and ensuring guest satisfaction. 

• Payment Handling:

  Processing payments accurately and efficiently, whether through cash, credit card, or mobile payment systems. 

• Maintaining Cleanliness:

  Keeping tables clean and tidy, ensuring a pleasant dining experience for all guests. 

• Collaboration:

  Working effectively with other restaurant staff, including kitchen staff and other servers, to ensure a smooth and efficient dining experience. 

Required Skills and Qualities:

• Communication: Excellent communication skills, both verbal and non-verbal, to effectively interact with customers and staff. 

• Customer Service: A strong focus on customer service, with the ability to anticipate needs and provide exceptional service. 

• Attention to Detail: Accuracy in taking orders, serving food, and handling payments. 

• Organization: Ability to manage multiple tasks simultaneously, particularly during busy periods. 

• Teamwork: Ability to work collaboratively with other staff members to ensure a smooth and efficient dining experience. 

• Physical Endurance: Ability to stand for extended periods and carry trays of food and drinks. 

• Problem-Solving: Ability to handle customer complaints and resolve issues effectively. 

• Knowledge of Menu: Familiarity with the restaurant's menu, including dishes, drinks, and specials. 

• Food Safety: Understanding and adherence to food safety regulations and procedures. 

• It is a Full Time Waiter / Steward job for candidates with 0 - 6 months of experience.

More about this Restaurant Waiter job

1. What is the eligibility criteria to apply for this Restaurant Waiter job?
   Ans: The candidate should be All Education levels and above with 0 - 6 months of experience of experience
2. How much salary can I expect for this job role?
   Ans: You can expect a salary of ₹10000 - ₹12000 per month that depends on your interview. It's a Full Time job in Jaipur.
3. How many working days are there for this Restaurant Waiter job?
   Ans: This Restaurant Waiter job will have 6 working days.
4. Are there any charges applicable while applying or joining this Restaurant Waiter job?
   Ans: No, there is no fee applicable for applying this Restaurant Waiter job and during the employment with the company, i.e., BURGER FARM INDIA PRIVATE LIMITED.
5. Is it a work from home job?
   Ans: No, it’s not a work from home job and can't be done online.
6. How many openings are there for this Restaurant Waiter role?
   Ans: There is an immediate opening of 10 Restaurant Waiter at BURGER FARM INDIA PRIVATE LIMITED
7. Who can apply for this job?
   Ans: Both Male and Female candidates can apply for this Waiter / Steward job.
8. What are the timings of this Restaurant Waiter job?
   Ans: This Restaurant Waiter job has 10:00 AM - 07:00 PM timing.