Restaurant Manager

Salary:- 15,000 Per Month to 30,000 Per Month

(we requested all the candidates to apply only if you are comfortable with the offered salary package)

Job Summary:

The Restaurant Manager is responsible for the overall operations and performance of the assigned outlet. This includes managing staff, ensuring excellent guest service, maintaining hygiene standards, meeting sales targets, controlling costs, and driving smooth day-to-day operations as per the brand standards of Trinetra Ventures.

Key Responsibilities:

Operations & Guest Experience:

• Oversee daily restaurant operations ensuring smooth functioning of FOH (Front of House) and BOH (Back of House).

• Monitor food quality, presentation, and service standards.

• Handle guest complaints and ensure timely resolution with a customer-first approach.

• Ensure proper opening and closing procedures are followed.

Team Management:

• Supervise and lead the restaurant team including captains, stewards, chefs, and support staff.

• Conduct daily briefings and assign duties.

• Ensure staff grooming, discipline, and uniform standards are maintained.

• Assist HR in onboarding, training, and evaluating team performance.

Sales & Cost Control:

• Meet outlet sales targets and drive revenue through upselling and promotions.

• Control inventory, wastage, and pilferage; ensure timely stock requisitions.

• Maintain cost-effective operations without compromising on quality or service.

Compliance & Standards:

• Ensure compliance with FSSAI, local health and safety norms, fire safety, POSH policy, and company SOPs.

• Maintain hygiene and cleanliness standards as per Trinetra Ventures’ protocols.

• Ensure working equipment and facility upkeep in coordination with maintenance.

Reporting & Coordination:

• Send daily sales reports, staff attendance, and feedback to the Area Manager/HR.

• Coordinate with HR, Purchase, Accounts, and Kitchen teams for operational needs.

• Participate in audits, promotional events, and internal meetings.

Skills & Competencies:

• Strong leadership and people management skills.

• Excellent communication and conflict-resolution abilities.

• Good understanding of restaurant operations, guest service, and food hygiene.

• Knowledge of POS systems, billing, and basic MS Office.

• Sales-oriented with strong problem-solving skills.

Eligibility Criteria:

• Graduate or Diploma in Hotel Management or relevant field.

• 3–6 years of experience in restaurant operations; minimum 1–2 years in a managerial/supervisory role.

• Experience in fine dine/QSR/lounge/multi-location chains preferred.

• Fluency in English and Hindi; regional language is a plus.

Work Schedule & Benefits:

• Weekly Off: One fixed weekly off

• Work Hours: Rotational shifts, including weekends and holidays

Job Types: Full-time, Permanent, Fresher

Pay: ₹15,000.00 - ₹30,000.00 per month

Benefits:

• Food provided

Schedule:

• Day shift

• Morning shift

• Rotational shift

Supplemental Pay:

• Performance bonus

Work Location: In person

• It is a Full Time Waiter / Steward job for candidates with 6 months - 2 years of experience.

More about this Restaurant Manager job

1. What is the eligibility criteria to apply for this Restaurant Manager job?
   Ans: The candidate should be 12th Pass and above and above with 6 months - 2 years of experience of experience
2. How much salary can I expect for this job role?
   Ans: You can expect a salary of ₹15000 - ₹30000 per month that depends on your interview. It's a Full Time job in Bangalore.
3. How many working days are there for this Restaurant Manager job?
   Ans: This Restaurant Manager job will have 6 working days.
4. Are there any charges applicable while applying or joining this Restaurant Manager job?
   Ans: No, there is no fee applicable for applying this Restaurant Manager job and during the employment with the company, i.e., TRINETRA VENTURE.
5. Is it a work from home job?
   Ans: No, it’s not a work from home job and can't be done online.
6. How many openings are there for this Restaurant Manager role?
   Ans: There is an immediate opening of 3 Restaurant Manager at TRINETRA VENTURE
7. Who can apply for this job?
   Ans: Only Male candidates can apply for this Waiter / Steward job.
8. What are the timings of this Restaurant Manager job?
   Ans: This Restaurant Manager job has 10:30 AM - 11:00 PM timing.