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Restaurant Manager

salary 30,000 - 40,000 /month
company-logo
job companySapphire Foods India Limited
job location 4th Block Koramangala, Bangalore
job experience6 - 12 months Experience in Waiter / Steward
10 Openings
full_time Full Time

Skills Required

Food Servicing
Order Taking
Food Hygiene/ Safety
Menu Knowledge
Table Setting
Table Cleaning

Job Highlights

qualification
12th Pass and above
gender
All genders
jobShift
09:00 AM - 06:00 PM | 6 days working
star
Job Benefits: Insurance, PF, Medical Benefits

Job Description

We are looking for a Restaurant Manager to join our team at Sapphire Foods India Limited to provide excellent dining service to the guests. In this role, you will take orders, serve food and beverages as requested and ensure customer satisfaction throughout their visit. The position offers an in-hand salary of ₹ 30,000 - ₹ 40,000 and a friendly work environment.

Key Responsibilities:

  • Greet guests and assist them in seating.
  • Take accurate/correct food and beverage orders.
  • Serve dishes in a timely and courteous manner.
  • Maintain cleanliness of tables and service areas.
  • Respond to guest queries or requests.
  • Coordinate with kitchen staff for smooth service.
  • Set up and clear tables for guests.

Job Requirements:

The minimum qualification for this role is 12th Pass and 0.5 - 1 years of experience. They must have good communication skills, basic knowledge of food and beverages, and a customer-friendly attitude.

Other Details

  • It is a Full Time Waiter / Steward job for candidates with 6 months - 1 years of experience.

More about this Restaurant Manager job

  1. What skills and experience do you need for this Restaurant Manager job?
    Ans : To apply for this Restaurant Manager job, candidates should have skills like Food Servicing, Order Taking, Food Hygiene/ Safety, Menu Knowledge, Table Setting, Table Cleaning along with 1-1 years of experience.
  2. What is the salary and job type for this role?
    Ans : The salary for this Restaurant Manager job ranges between ₹30,000-₹40,000 per month. This is a Full Time job.
  3. What are the working days and timings for this job?
    Ans : This Restaurant Manager job has 6 days working days and timings from 09:00 AM - 06:00 PM.
  4. Do you need to visit the office for this job?
    Ans : Yes, candidates need to visit the office and work from the location in 4th Block Koramangala, Bangalore.
  5. How many openings are available for this position?
    Ans : There are 10 openings available for this position.
  6. Is this job open for all genders?
    Ans : Yes, this Restaurant Manager job is open for both male and female candidates.
  7. What are the key responsibilities of this Restaurant Manager job?
    Ans : As a Restaurant Manager, key responsibilities include skills like Food Servicing, Order Taking, Food Hygiene/ Safety, Menu Knowledge, Table Setting, Table Cleaning. This role is part of Waiter / Steward category.
  8. Where is this job located?
    Ans : This Restaurant Manager job is located in 4th Block Koramangala, Bangalore.
  9. What kind of candidate is ideal for this job?
    Ans : A candidate with skills like Food Servicing, Order Taking, Food Hygiene/ Safety, Menu Knowledge, Table Setting, Table Cleaning along with 1-1 years of experience is ideal for this Restaurant Manager job.
  10. Why should you apply for this Restaurant Manager job?
    Ans : This Restaurant Manager job offers a salary between ₹30,000-₹40,000 per month. This is a Full Time opportunity and has 10 openings available.
Candidates can call HR for more info.
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Other Details

Incentives

No

No. Of Working Days

6

Benefits

Insurance, PF, Medical Benefits

Skills Required

Food Servicing, Food Hygiene/ Safety, Order Taking, Menu Knowledge, Table Setting, Table Cleaning

Contract Job

No

Salary

₹ 30000 - ₹ 40000

Contact Person

Naveen

Interview Address

Shanti Nagar, Shanti Nagar, Bangalore
Posted 3 hours ago
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