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Hospitality Restaurant Manager

salary 25,000 - 40,000 /month
company-logo
job companyNamma Backyard
job location Sarjapur, Bangalore
job experience1 - 4 years Experience in Waiter / Steward
2 Openings
full_time Full Time

Skills Required

Bartending
Food Servicing
Order Taking
Food Hygiene/ Safety
Menu Knowledge
Table Setting
Table Cleaning

Job Highlights

qualification
12th Pass and above
gender
All genders
jobShift
09:00 AM - 06:00 PM | 6 days working
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Job Description

We are looking for a Restaurant Manager to join our team at Namma Backyard to provide excellent dining service to the guests. In this role, you will take orders, serve food and beverages as requested and ensure customer satisfaction throughout their visit. The position offers an in-hand salary of ₹25000 - ₹40000 and a friendly work environment.

Key Responsibilities:

  • Greet guests and assist them in seating.

  • Take accurate/correct food and beverage orders.

  • Serve dishes in a timely and courteous manner.

  • Maintain cleanliness of tables and service areas.

  • Respond to guest queries or requests.

  • Coordinate with kitchen staff for smooth service.

  • Set up and clear tables for guests.

Job Requirements:

The minimum qualification for this role is 12th Pass and 1 - 4 years of experience. They must have good communication skills, basic knowledge of food and beverages, and a customer-friendly attitude

Other Details

  • It is a Full Time Waiter / Steward job for candidates with 1 - 4 years of experience.

More about this Hospitality Restaurant Manager job

  1. What skills and experience do you need for this Hospitality Restaurant Manager job?
    Ans : To apply for this Hospitality Restaurant Manager job, candidates should have skills like Bartending, Food Servicing, Order Taking, Food Hygiene/ Safety, Menu Knowledge, Table Setting, Table Cleaning along with 1-4 years of experience.
  2. How much can you earn in this position?
    Ans : You can earn between ₹25,000-₹40,000 per month in this Hospitality Restaurant Manager position.
  3. What are the working days and timings for this job?
    Ans : This Hospitality Restaurant Manager job has 6 days working days and timings from 09:00 AM - 06:00 PM.
  4. Do you need to visit the office for this job?
    Ans : Yes, candidates need to visit the office and work from the location in Sarjapur, Bangalore.
  5. How many openings are available for this position?
    Ans : There are 2 openings available for this position.
  6. Is this job open for all genders?
    Ans : Yes, this Hospitality Restaurant Manager job is open for both male and female candidates.
  7. What work will you do in this role?
    Ans : As a Hospitality Restaurant Manager, you will work on skills like Bartending, Food Servicing, Order Taking, Food Hygiene/ Safety, Menu Knowledge, Table Setting, Table Cleaning.
  8. Where is this job located?
    Ans : This Hospitality Restaurant Manager job is located in Sarjapur, Bangalore.
  9. What kind of candidate is ideal for this job?
    Ans : A candidate with skills like Bartending, Food Servicing, Order Taking, Food Hygiene/ Safety, Menu Knowledge, Table Setting, Table Cleaning along with 1-4 years of experience is ideal for this Hospitality Restaurant Manager job.
  10. Why should you apply for this Hospitality Restaurant Manager job?
    Ans : This Hospitality Restaurant Manager job offers a salary between ₹25,000-₹40,000 per month. This is a Full Time opportunity and has 2 openings available.
Candidates can call HR for more info.
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Posted a day ago

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Job Hai > Jobs in Bangalore > Waiter / Steward Jobs in Bangalore > Restaurant Manager