Restaurant Manager

Key Responsibilities:

• Supervise restaurant operations and staff.

• Maintain food quality, hygiene, and safety standards.

• Monitor inventory, expenses, and achieve sales targets.

• Handle customer feedback and resolve complaints.

Skills & Qualifications:

• Strong leadership and team management skills.

• Excellent communication and customer service.

• Knowledge of restaurant operations and inventory management.

• Graduate in Hospitality/Hotel Management preferred.

• It is a Full Time Waiter / Steward job for candidates with 4 - 6 years of experience.

More about this Restaurant Manager job

1. What is the eligibility criteria to apply for this Restaurant Manager job?
   Ans: The candidate should be Graduate and above and above with 4 - 6 years of experience of experience
2. How much salary can I expect for this job role?
   Ans: You can expect a salary of ₹28000 - ₹40000 per month that depends on your interview. It's a Full Time job in Ghaziabad.
3. How many working days are there for this Restaurant Manager job?
   Ans: This Restaurant Manager job will have 6 working days.
4. Are there any charges applicable while applying or joining this Restaurant Manager job?
   Ans: No, there is no fee applicable for applying this Restaurant Manager job and during the employment with the company, i.e., Nalanda Bakers.
5. Is it a work from home job?
   Ans: No, it’s not a work from home job and can't be done online.
6. How many openings are there for this Restaurant Manager role?
   Ans: There is an immediate opening of 5 Restaurant Manager at Nalanda Bakers
7. Who can apply for this job?
   Ans: Both Male and Female candidates can apply for this Waiter / Steward job.
8. What are the timings of this Restaurant Manager job?
   Ans: This Restaurant Manager job has 09:00 AM - 06:00 PM timing.