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Restaurant Manager

salary 35,000 - 40,000 /month
company-logo
job companyGatti Chutney
job location Koregaon Park, Pune
job experience4 - 5 years Experience in Waiter / Steward
2 Openings
full_time Full Time

Skills Required

Food Servicing
Order Taking
Food Hygiene/ Safety
Menu Knowledge

Job Highlights

qualification
Graduate and above
gender
All genders
jobShift
09:00 AM - 06:00 PM | 6 days working
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Job Benefits: Meal, PF
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PAN Card, Aadhar Card, Bank Account

Job Description

Job Summary

The Assistant Restaurant Manager supports the Restaurant Manager in daily operations, ensuring smooth service, high guest satisfaction, team discipline, and sales performance. This role acts as the bridge between staff and management while maintaining brand standards on the floor.


Key Responsibilities

Operations Management

  • Supervise daily restaurant operations and opening/closing procedures

  • Ensure service standards, hygiene, and food quality are maintained

  • Handle rush hours and resolve operational issues quickly

  • Coordinate with kitchen and service team for smooth order flow

Team Management

  • Train, guide and monitor stewards, captains and support staff

  • Allocate duties and manage shift schedules

  • Maintain discipline, grooming, and attendance

  • Motivate team to achieve service and sales targets

Guest Experience

  • Greet and interact with guests during service

  • Handle complaints professionally and resolve escalations

  • Ensure quick service and positive dining experience

  • Maintain repeat customer relationships

Sales & Billing

  • Monitor daily sales and suggest upselling strategies

  • Ensure accurate billing and cash handling

  • Reduce wastage and control operational costs

Inventory & Coordination

  • Assist in stock checks and inventory control

  • Coordinate with vendors and kitchen for availability

  • Maintain records and reports for management


Skills Required

  • Strong leadership & team handling

  • Good communication & customer service skills

  • Problem solving & decision making

  • Ability to handle pressure during peak hours

  • Basic billing/POS knowledge



Other Details

  • It is a Full Time Waiter / Steward job for candidates with 4 - 5 years of experience.

More about this Restaurant Manager job

  1. What skills and experience do you need for this Restaurant Manager job?
    Ans : To apply for this Restaurant Manager job, candidates should have skills like Food Servicing, Order Taking, Food Hygiene/ Safety, Menu Knowledge along with 4-5 years of experience.
  2. What is the salary and job type for this role?
    Ans : The salary for this Restaurant Manager job ranges between ₹35,000-₹40,000 per month. This is a Full Time job.
  3. What are the working days and timings for this job?
    Ans : This Restaurant Manager job has 6 days working days and timings from 09:00 AM - 06:00 PM.
  4. Do you need to visit the office for this job?
    Ans : Yes, candidates need to visit the office and work from the location in Koregaon Park, Pune.
  5. How many openings are available for this position?
    Ans : There are 2 openings available for this position.
  6. Is this job open for all genders?
    Ans : Yes, this Restaurant Manager job is open for both male and female candidates.
  7. What are the key responsibilities of this Restaurant Manager job?
    Ans : As a Restaurant Manager, key responsibilities include skills like Food Servicing, Order Taking, Food Hygiene/ Safety, Menu Knowledge. This role is part of Waiter / Steward category.
  8. Where is this job located?
    Ans : This Restaurant Manager job is located in Koregaon Park, Pune.
  9. What kind of candidate is ideal for this job?
    Ans : A candidate with skills like Food Servicing, Order Taking, Food Hygiene/ Safety, Menu Knowledge along with 4-5 years of experience is ideal for this Restaurant Manager job.
  10. Why should you apply for this Restaurant Manager job?
    Ans : This Restaurant Manager job offers a salary between ₹35,000-₹40,000 per month. This is a Full Time opportunity and has 2 openings available.
Candidates can call HR for more info.
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Other Details

Incentives

No

No. Of Working Days

6

Benefits

Meal, PF

Skills Required

Food Servicing, Order Taking, Food Hygiene/ Safety, Menu Knowledge

Contract Job

No

Salary

₹ 35000 - ₹ 40000

Contact Person

Manasi Hingane

Interview Address

Lane No. 6
Posted 10+ days ago
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