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Hospitality Restaurant Captain

salary 18,000 - 20,000 /month
company-logo
job companyNarayani Hari Foods (donne Biryani Palace) / Harshit Keshri
job location Tavarekere, Bangalore
job experience3 - 4 years Experience in Waiter / Steward
2 Openings
full_time Full Time

Skills Required

Food Servicing
Order Taking
Menu Knowledge
Table Setting
Table Cleaning

Job Highlights

qualification
12th Pass and above
gender
All genders
jobShift
09:00 AM - 06:00 PM | 6 days working
star
PAN Card, Aadhar Card, Bank Account

Job Description

We are looking for a Restaurant Captain to join our team at Narayani Hari Foods (donne Biryani Palace) / Harshit Keshri to provide excellent dining service to the guests. In this role, you will take orders, serve food and beverages as requested and ensure customer satisfaction throughout their visit. The position offers an in-hand salary of ₹18,000 - ₹20,000 and a friendly work environment.

Key Responsibilities:

  • Greet guests and assist them in seating.
  • Take accurate/correct food and beverage orders.
  • Serve dishes in a timely and courteous manner.
  • Maintain cleanliness of tables and service areas.
  • Respond to guest queries or requests.
  • Coordinate with kitchen staff for smooth service.
  • Set up and clear tables for guests.

Job Requirements:

The minimum qualification for this role is 12th Pass and 3 - 4 years of experience. They must have good communication skills, basic knowledge of food and beverages, and a customer-friendly attitude.

Other Details

  • It is a Full Time Waiter / Steward job for candidates with 3 - 4 years of experience.

More about this Hospitality Restaurant Captain job

  1. What skills and experience do you need for this Hospitality Restaurant Captain job?
    Ans : To apply for this Hospitality Restaurant Captain job, candidates should have skills like Food Servicing, Order Taking, Menu Knowledge, Table Setting, Table Cleaning along with 3-4 years of experience.
  2. What salary is offered for this Hospitality Restaurant Captain job?
    Ans : The salary for this Hospitality Restaurant Captain job ranges between ₹18,000-₹20,000 per month.
  3. What is the work schedule for this Hospitality Restaurant Captain job?
    Ans : This Hospitality Restaurant Captain job has 6 days working days and timings from 09:00 AM - 06:00 PM.
  4. Do you need to visit the office for this job?
    Ans : Yes, candidates need to visit the office and work from the location in Tavarekere, Bangalore.
  5. How many vacancies are there for this Hospitality Restaurant Captain job?
    Ans : There are 2 vacancies for this Hospitality Restaurant Captain role.
  6. Is this job open for all genders?
    Ans : Yes, this Hospitality Restaurant Captain job is open for both male and female candidates.
  7. What does the role of Hospitality Restaurant Captain involve?
    Ans : As a Hospitality Restaurant Captain, your work will involve skills like Food Servicing, Order Taking, Menu Knowledge, Table Setting, Table Cleaning. This role is part of Waiter / Steward category.
  8. What is the job location for this position?
    Ans : The job location for this Hospitality Restaurant Captain position is Tavarekere, Bangalore.
  9. Who is the right fit for this Hospitality Restaurant Captain job?
    Ans : A candidate having skills like Food Servicing, Order Taking, Menu Knowledge, Table Setting, Table Cleaning with 3-4 years of experience is the right fit for this Hospitality Restaurant Captain job.
  10. What makes this Hospitality Restaurant Captain job a good opportunity?
    Ans : This Hospitality Restaurant Captain job is a good opportunity as it offers a salary between ₹18,000-₹20,000 per month. This is a Full Time job and has 2 openings.
Candidates can call HR for more info.
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Other Details

Incentives

No

No. Of Working Days

6

Skills Required

Order Taking, Food Servicing, Menu Knowledge, Table Setting, Table Cleaning

Contract Job

No

Salary

₹ 18000 - ₹ 20000

Contact Person

Vaibhav

Interview Address

Koramangala, Koramangala, Bangalore
Posted 11 hours ago
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