A hotel captain (often called a restaurant captain, F&B captain, or station head) is a senior service staff member who oversees a specific dining section, banquet area, or room service team in a hotel.
Other Details
It is a Full Time Waiter / Steward job for candidates with 1 - 2 years of experience.
More about this Hospitality Restaurant Captain job
What qualifications and experience are required for this Hospitality Restaurant Captain position?
Ans : Candidates should have a 12th Pass and above qualification with 1-2 years of experience.
What is the salary and job type for this role?
Ans : The salary for this Hospitality Restaurant Captain job ranges between ₹17,000-₹20,000 per month. This is a Full Time job.
What is the work schedule for this Hospitality Restaurant Captain job?
Ans : This Hospitality Restaurant Captain job has 7 days working days and timings from 09:00 AM - 07:00 AM.
Do you need to visit the office for this job?
Ans : Yes, candidates need to visit the office and work from the location in Andheri (West), Mumbai.
How many vacancies are there for this Hospitality Restaurant Captain job?
Ans : There is 1 vacancy for this Hospitality Restaurant Captain role.
Is this job open for all genders?
Ans : Yes, this Hospitality Restaurant Captain job is open for both male and female candidates.
What is the job location for this position?
Ans : The job location for this Hospitality Restaurant Captain position is Andheri (West), Mumbai.
What makes this Hospitality Restaurant Captain job a good opportunity?
Ans : This Hospitality Restaurant Captain job is a good opportunity as it offers a salary between ₹17,000-₹20,000 per month. This is a Full Time job and has 1 openings.
Candidates can call HR for more info.
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Other Details
Incentives
No
No. Of Working Days
7
Benefits
PF
Skills Required
FB Captain, Strong leadership and communication skills, Excellent guest handling abilities, Team management, problemsolving skills, team Lead