Restaurant Captain

Responsibilities:

• Supervise and coordinate the activities of waiters and service staff

• Ensure smooth restaurant operations and quality service

• Handle customer inquiries, complaints, and special requests

• Assign tables and manage seating arrangements

• Train and guide new staff members

• Monitor cleanliness, hygiene, and service standards

• It is a Full Time Waiter / Steward job for candidates with 1 - 2 years of experience.

More about this Restaurant Captain job

1. What is the eligibility criteria to apply for this Restaurant Captain job?
   Ans: The candidate should be All Education levels and above with 1 - 2 years of experience of experience
2. How much salary can I expect for this job role?
   Ans: You can expect a salary of ₹15000 - ₹18000 per month that depends on your interview. It's a Full Time job in Udupi.
3. How many working days are there for this Restaurant Captain job?
   Ans: This Restaurant Captain job will have 6 working days.
4. Are there any charges applicable while applying or joining this Restaurant Captain job?
   Ans: No, there is no fee applicable for applying this Restaurant Captain job and during the employment with the company, i.e., FERNANDES & ASSOCIATES.
5. Is it a work from home job?
   Ans: No, it’s not a work from home job and can't be done online.
6. How many openings are there for this Restaurant Captain role?
   Ans: There is an immediate opening of 2 Restaurant Captain at FERNANDES & ASSOCIATES
7. Who can apply for this job?
   Ans: Only Male candidates can apply for this Waiter / Steward job.
8. What are the timings of this Restaurant Captain job?
   Ans: This Restaurant Captain job has 07:00 सुबह - 07:00 शाम timing.