A Naukri Group company
LoginHire Local Staff
A Naukri Group companyLoginHire Local Staff
10,000 - 15,000 /month
Cst Koyla Junction/samson Stanley Pereira
Dombivli (East), Mumbai
0 - 2 years Experience in Waiter / Steward
Full Time
We are looking for a reliable, hardworking, and energetic Kitchen Helper to join our kitchen team. You will play a vital role in keeping our kitchen running smoothly by assisting chefs with basic food preparation, maintaining cleanliness and hygiene standards, and ensuring kitchen equipment and utensils are organised and ready for service.
Key Responsibilities
Food Preparation Support
Wash, peel, chop, and slice vegetables, fruits, and other raw ingredients as instructed by the chefs.
Assist in basic prep work such as grinding masalas, marinating, portioning ingredients, and preparing batters or doughs.
Help plate simple dishes, pack takeaway/delivery orders (Swiggy/Zomato), and restock prep stations during busy hours.
Cleaning & Sanitisation
Wash and sanitise utensils, pots, pans, dishes, and kitchen equipment promptly.
Keep kitchen floors, countertops, prep tables, sinks, and storage areas clean, dry, and clutter-free throughout the shift.
Dispose of kitchen waste properly in accordance with wet and dry waste segregation rules.
Storage & Inventory Assistance
Unload, check, and organise incoming grocery, vegetable, and raw material deliveries.
Store perishable and dry items properly in refrigerators, freezers, and dry stores following FIFO (First-In, First-Out) practices.
Alert the Head Chef or Kitchen Supervisor when stock levels for cleaning supplies or basic ingredients run low.
Hygiene & Safety Compliance
Follow all FSSAI food safety, personal hygiene, and kitchen sanitation guidelines (wearing hairnets, aprons, and clean footwear).
Handle kitchen tools, gas stoves, and electrical appliances safely.
