Cafe Staff

Job Overview:

We are looking for energetic, responsible, and customer-friendly staff to manage daily operations at our café and snacks counter. The role involves assisting in food & beverage preparation, serving customers, maintaining cleanliness and ensuring smooth day-to-day functioning of the café.

Key Responsibilities:

1. Service Boys

• Greet and assist customers in a friendly manner.

• Take and serve orders accurately and efficiently.

• Handle billing, packaging and order delivery at the counter.

• Ensure proper display and replenishment of snacks and beverages.

2. Coffee Machine Operators

• Prepare coffee, tea, and other beverages using the coffee machine.

• Maintain and clean the machine daily as per hygiene standards.

• Monitor stock of coffee beans, milk, sugar and other supplies.

3. Pantry Boys

• Assist in basic food preparation like sandwiches, snacks, etc.

• Maintain cleanliness and organization in the pantry area.

• Ensure all utensils and kitchen tools are clean and ready to use.

4. Housekeeping

• Keep the café and counter area clean and hygienic at all times.

• Clean tables, floors and customer seating areas regularly.

• Dispose of waste properly and maintain sanitization standards.

• It is a Full Time Waiter / Steward job for candidates with 6 months - 2 years of experience.