JOB DESCRIPTION
· Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments.
· Preparing foods, such as sandwiches or baked goods, and grinding and blending coffee beans, brewing coffee and tea, and serving items to customers.
· Packaging food and beverages for sale.
· Selling coffee and tea blends and brewing equipment, highlighting the differences between items, and educating customers about brewing methods.
· Cleaning and restocking work and dining areas, emptying trash and sanitizing equipment and utensils.
· Learning about brewing methods, beverage blends, food preparation, and presentation techniques to improve food quality.
· Updating signage and displays.
· Taking inventory and replenishing items in display cases, at tables, or behind the counter.
· Maintaining café hygiene.
· Adhering to all food safety regulations and quality controls.