
Greet and serve customers in a polite and professional manner.
Take customer orders accurately and deliver food and beverages on time.
Ensure tables, chairs, and serving areas are clean and well-arranged.
Coordinate with kitchen staff for smooth order service.
Maintain hygiene and cleanliness standards in the café.
Handle customer feedback and report issues to the manager.
Support the team during rush hours and ensure a positive dining experience.
Prepare and cook items such as Maggi, pasta, sandwiches, pizza, burgers, and beverages.
Maintain quality, taste, and consistency of all food items.
Follow hygiene, safety, and cleanliness standards in the kitchen.
Manage kitchen inventory and inform management about stock requirements.
Ensure timely preparation and delivery of orders.
Keep equipment clean and in good working condition.
Coordinate with waiters and management for smooth operations.
Basic knowledge of food preparation and customer service.
Good teamwork and communication skills.
Ability to work under pressure during peak hours.
Positive attitude and cleanliness awareness.