Job Description – Restaurant Waiter / Steward | Hotel Basant Sarovar
Hotel Basant Sarovar is looking for a well-mannered, hardworking, and customer-focused Restaurant Steward to join our team. The candidate will be responsible for providing excellent guest service and maintaining high standards of cleanliness and hygiene in the restaurant.
Key Responsibilities:
Welcome guests and assist them with seating.
Take food and beverage orders and serve guests professionally.
Set up and clear restaurant tables.
Maintain cleanliness and hygiene in the dining area.
Coordinate with kitchen staff to ensure smooth restaurant operations.
Handle guest requests politely and efficiently.
Requirements:
Good communication skills and a positive attitude.
Well-groomed, polite, and responsible.
Freshers and experienced candidates can apply.
Ability to work in a team and provide quality guest service.
Location: Hotel Basant Sarovar, Mathura, Uttar Pradesh.
Join our team and grow your career in the hospitality industry!