Restaurant Manager Required
Location: Bengaluru
Restaurant: Nanaji / Multi-Cuisine Restaurant
We are looking for an experienced and responsible Restaurant Manager to handle daily operations and ensure excellent customer service.
Key Responsibilities
• Billing and handling POS system
• Welcoming and assisting customers
• Ensuring smooth restaurant operations
• Managing inventory and stock levels
• Ordering groceries and kitchen supplies on time
• Coordinating with vendors and suppliers
• Monitoring online orders (Swiggy, Zomato, etc.)
• Maintaining high customer ratings and service quality
• Supervising staff and ensuring cleanliness and discipline
Requirements
• Experience in restaurant or hospitality industry preferred
• Basic computer knowledge and billing software experience
• Good communication skills
• Ability to manage staff and vendors
• Responsible and customer-focused attitude
Salary: ₹15,000 – ₹20,000 (depending on experience)