Required Kitchen Helper Or Housekeeping Staff Parul University Vadodara
Assist the cook with washing, peeling, cutting, and preparing vegetables and other ingredients as instructed, Clean kitchen countertops, cooking areas, sinks, floors, and other work surfaces regularly, Wash and sanitize utensils, crockery, cutlery, cookware, and kitchen equipment after use, Dispose of kitchen waste properly and maintain clean, odour-free waste disposal areas, Handle kitchen tools and equipment safely and report any damage or malfunction.