Café Floor Staff
Responsibilities:
Welcome customers and provide friendly, attentive service.
Take food and beverage orders accurately.
Serve orders efficiently and maintain clean, organized tables.
Assist customers with menu questions and recommendations.
Handle billing and payments when required.
Coordinate with the kitchen and barista team to ensure smooth service.
Maintain cleanliness and hygiene throughout the café.
Restock supplies and assist with opening/closing duties.
Handle customer requests and concerns professionally.
Requirements:
Good communication and customer-service skills.
Friendly, positive, and professional attitude.