Prepare and serve tea, coffee, water, and snacks to staff and visitors
Maintain cleanliness of pantry and kitchen area
Wash cups, plates, spoons, and pantry utensils
Refill pantry supplies like tea, sugar, coffee, milk, tissues, etc.
Assist during meetings by serving refreshments
Ensure drinking water availability
Handle basic housekeeping related to pantry
Dispose of garbage properly
Monitor pantry stock and inform supervisor when items are low
Follow hygiene and safety standards