We are looking for a hardworking and reliable Utility Staff member to support our restaurant kitchen operations. Responsibilities include dishwashing, maintaining kitchen cleanliness and hygiene, cleaning utensils and equipment, waste management, assisting kitchen staff with basic tasks, and maintaining the overall cleanliness of the back-of-house area.
Previous hotel/restaurant experience is preferred. Freshers can also apply. Candidate should be punctual, physically fit, disciplined and willing to work in shifts.