Key Responsibilities
Perform daily brooming, sweeping, mopping, and dusting of the office premises, furniture, and common areas.
Clean and maintain toilets and washroom areas to ensure proper hygiene and cleanliness.
Clean and maintain the kitchen/pantry, including utensils, counters, sink, and other areas.
Prepare and serve tea, coffee and snacks for employees and guests as required.
Ensure adequate availability of basic pantry and cleaning supplies and inform management when stocks are low.
Purchase small office, pantry, cleaning, or other essential items from nearby shops as required.
Maintain overall cleanliness and hygiene standards of the office throughout the working day.
Perform other basic housekeeping and support duties as assigned by management.