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Job Description: Operations Manager – 5-Star Banquet

Company: Rajwada Group
Job Title: Banquet Operations Manager
Salary: ₹30,000 – ₹35,000 per month
Job Location: Wazirpur Industrial Area, Delhi
Experience: 3–5 years preferred in banquet, hotel, or hospitality operations
Employment Type: Full-Time, Permanent

Job Summary

We are looking for an experienced and professional Operations Manager to manage the day-to-day operations of our premium banquet venue. The ideal candidate should have strong leadership, team management, communication, and problem-solving skills, along with excellent knowledge of banquet operations and high-end hospitality standards.

Key Responsibilities

• Manage and supervise daily banquet operations to ensure smooth and efficient functioning.

• Oversee event setup, decoration coordination, seating arrangements, housekeeping, and overall venue readiness.

• Coordinate with sales, catering, kitchen, housekeeping, security, and maintenance teams.

• Ensure high standards of guest service, cleanliness, presentation, and hospitality.

• Supervise staff, allocate duties, monitor attendance, and maintain discipline.

• Handle client requirements, guest complaints, and last-minute event changes professionally.

• Ensure weddings, corporate events, parties, and other functions run smoothly and on schedule.

• Monitor inventory, equipment, supplies, and operational expenses.

• Conduct pre-event inspections and ensure all arrangements meet client expectations.

• Maintain operational checklists, staff schedules, and event reports.

• Ensure compliance with hygiene, safety, and venue operating procedures.

• Work closely with management to improve service quality, operational efficiency, and guest satisfaction.

Required Skills & Qualifications

• 3–5 years of relevant experience in banquet operations, hotels, or premium hospitality.

• Strong leadership and team-handling capabilities.

• Excellent communication and interpersonal skills.

• Good coordination, planning, and problem-solving abilities.

• Ability to manage multiple events and handle pressure during peak hours.

• Strong focus on guest satisfaction, discipline, and attention to detail.

• Knowledge of banquet setup, event execution, housekeeping, and food service coordination.

• Professional personality with a customer-first approach.

Salary & Benefits

• Monthly salary: ₹30,000 – ₹35,000, depending on experience and suitability.

• Full-time, permanent position.

• Opportunity to work in a premium banquet environment.

Ideal Candidate

We are looking for a hands-on Operations Manager who can independently handle the complete banquet operation, manage staff effectively, maintain premium hospitality standards, and ensure every event runs smoothly from setup to completion.

Interested candidates can apply with their updated resume.

• It is a Full Time ఈవెంట్ మేనేజ్మెంట్ job for candidates with 2 - 6+ years Experience.